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Naturally Raised Prosciutto Slice Pack
$10.71 -
Prosciutto Hams – Naturally Raised
$135.00 – $349.65 -
Prosciutto Hams – Certified Organic
$329.00 – $489.65 -
Capocollo – Naturally Raised
$6.95 – $15.00 -
Lonza – Lombattina
$9.37 -
Pancetta “Bacon” (Squares/Slice Packs)
$7.75 – $8.25 -
Guanciale – Jowl “bacon”
$9.71 – $28.00 -
Filetto “Tenderloin”
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Porchetta Roasts (Slow Roasted & Oven Ready)
$74.87 – $155.00 -
Roasted Porchetta Slice Packs
$7.73 -
Canadian Pea Meal Backloin Bacon
$8.75 -
Custom Made Sausage
$45.00 -
BBQ Sausage Links
$49.00 -
’Nduja Spicy Pork Sausage Spread
$22.50 -
SPECK Alto Adige/SudOro – IGP
$49.95