This multiple award winner made by the Mountain Oak Cheese company of Wilmot Township, continues the tradition of great-tasting, high-quality, full flavoured farmstead gouda that exudes hints of butterscotch and caramel. made with high-quality, fresh milk from their own dairy cows. Ingredients: Whole milk, bacterial culture, salt, calcium chloride, rennet.
Mountain Oak “Gold Gouda” Cheese
225 gram Wedge